Issue Title
Vol 37, No 2 (2020) Pengaruh Curing dan Coating pada Mutu Ubi Jalar Cilembu Selama Masa Penyimpanan Abstract  PDF
Khaerun Nisa, Yohannes Aris Purwanto, Emmy Darmawati, Evi Savitri Iriani
Vol 39, No 2 (2022) Pengaruh Temperatur Spray Drying dan Konsentrasi Maltodekstrin terhadap Karakteristik Kimia dan Organoleptik Serbuk Minuman Instan Bayam Merah (Amaranthus tricolor L.) Abstract  PDF
Ir. Lukman Junaidi, Hendra Wijaya, Ayum Dianingsih, Dudung Angkasa
Vol 38, No 2 (2021) Pengaruh Proses Fermentasi dan Non-Fermentasi serta Pengeringan dengan Metode Spray Drying terhadap Mutu Serbuk Minuman Instan dari Buah Naga Merah (Hylocereus polyrhizus) Abstract  PDF
Ir. Lukman Junaidi, Hendra Wijaya, Raisa Shafira Jarief, Dudung Angkasa
Vol 2, No 02 (1985) Pengaruh Penyiangan dan Konsentrasi Larutan Garam Terhadap Mutu Pindang Abstract  PDF
Ngakan Timur Antara, Srikandi Fardiaz, Siti Rahayu, Sofyan Ilyas
Vol 31, No 01 (2014) Mempelajari Kinerja Alat Pengasap Ikan Tipe Cabinet dan Pengaruhnya terhadap Mutu Ikan Asap Abstract  PDF
Eko Susanto
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