(Effect of Temperature and Concentration of Sodium Hidroxida Producing Activated Carbon From Paddy Husk)

H.G Pohan, Christiana Siallagan, Rianti Wulandari

Abstract


Production of activated carbon from paddy husk has been conducted with activation temperature and refluxed by NaOH (at 50-60 degree C. The activation temperature are 600; 800; and 1000 degree C with the concentration of NaOH 5;10;and 15%.The result is treated with activation temperature 800 degree C with 15% NaOH. The result has adsoption ability 514,36 mg/gr.From the analysis result of bond funcation showed that the activated carbon act as carbon-H (carbon with alkaline bond function).


Keywords


Paddy husk, activated carbon, temperature, concentration, sodium hidroxida

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DOI: http://dx.doi.org/10.32765/warta%20ihp.v11i1-2.2407

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